artículo académico

• Dual crosslinked poly(vinyl alcohol)/starch/oxidized-cellulose nanofiber hydrogels with self-healing and antibacterial effects.  CELLULOSE.  32(11):6607-6626. 2025
• In Situ Silanization of Ligno-Cellulosic Microfibers Derived from Industrial Waste to Enhance Mechanical Properties of Natural Rubber Compounds.  POLYSACCHARIDES.  6(3). 2025
• Superabsorbent hydrogel preparation by copolymerization of pine bark maleilated polyflavonoids with acrylic acid.  EUROPEAN POLYMER JOURNAL.  239. 2025
• Crosslinked oxidized-nanocellulose/chitosan hydrogels as a scaffold matrix for mesenchymal stem cell growth.  CELLULOSE.  31(1):363-379. 2024
• Isolation and Characterization of Starch, Cellulose, and Their Nanostructures Obtained from Commelina coelestis Willd Root.  JOURNAL OF POLYMERS AND THE ENVIRONMENT.  32(9):4550-4566. 2024
• Preparation of Nanocomposite Biopolymer Films from Commelina coelestis Willd Starch and Their Nanostructures as a Potential Replacement for Single-Use Polymers .  FOODS.  13(24). 2024
• Sodium alginate-g-polyacrylamide hydrogel for water retention and plant growth promotion in water-deficient soils.  INDUSTRIAL CROPS AND PRODUCTS.  222(part3). 2024
• Starches Isolated from Potatoes Grown in Chile: Characterisation and Nanoparticle Preparation.  POTATO RESEARCH.  67(4):1187-1207. 2024
• Thermodynamics of water vapor sorption of fiber-reinforced starch films.  CELLULOSE.  31(6):3681-3697. 2024
• Effect of cellulose nanofibrils on vancomycin drug release from chitosan nanocomposite films.  EUROPEAN POLYMER JOURNAL.  197. 2023
• Highly adsorbent Ca2+/La3+ doped TiO2 quantum dots for tetracycline degradation under visible light.  CERAMICS INTERNATIONAL.  49(14):24525-24531. 2023
• Thermodynamics of Moisture Vapor Sorption and Mechanical Characterization of Methylcellulose and Ethylcellulose Based Films.  JOURNAL OF POLYMERS AND THE ENVIRONMENT.  31(4):1498-1509. 2023
• Biocomoposites of polylactic acid/poly(butylene adipate-co-terephthalate) blends loaded with quinoa husk agro-waste: thermal and mechanical properties.  JOURNAL OF POLYMER RESEARCH.  29(8). 2022
• Donut-Shaped Microparticles Prepared from Different C-Type Starch Sources: Characterization and Encapsulation of Gallic Acid.  ACS FOOD SCIENCE & TECHNOLOGY.  2(5):826-871. 2022
• Preparation of Poly(vinyl Alcohol) Microparticles for Freeze Protection of Sensitive Fruit Crops.  POLYMERS.  14(12). 2022
• Water Adsorption Thermodynamical Analysis and Mechanical Characterization of Chitosan and Polyvinyl Alcohol-Based Films.  JOURNAL OF POLYMERS AND THE ENVIRONMENT.  30(5):1880-1892. 2022
• Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers.  MOLECULES.  26(24). 2021
• Enhancement of Chloroprene/Natural/Butadiene Rubber Nanocomposite Properties Using Organoclays and Their Combination with Carbon Black as Fillers.  POLYMERS.  13(7). 2021
• Grape (Vitis vinifera L. cv. Pais) Juices Obtained by Steam Extraction.  PROCESSES.  9(9). 2021
• Characterization of Agar-CMC/Ag-MMT nanocomposite and evaluation of antibacterial and mechanical properties for packaging applications.  ARABIAN JOURNAL OF CHEMISTRY.  13(1):3092-3099. 2020
• Copper-Polyurethane Composite Materials: Particle Size Effect on the Physical-Chemical and Antibacterial Properties.  POLYMERS.  12(9). 2020
• Mg-Fe layered double hydroxide modified montmorillonite as hydrophilic nanofiller in polysulfone- polyvinylpyrrolidone blend ultrafiltration membranes: separation of oil-water mixture.  APPLIED CLAY SCIENCE.  192. 2020
• Sustained Release of Linezolid from Prepared Hydrogels with Polyvinyl Alcohol and Aliphatic Dicarboxylic Acids of Variable Chain Lengths.  PHARMACEUTICS.  12(10). 2020
• Cu nanoparticles/PVC Composites: Thermal, Rheological, and Antibacterial Properties.  ADVANCES IN POLYMER TECHNOLOGY.  37(3):1-6. 2018
• Effect of nopal mucilage addition on physical, barrier and mechanical properties of citric pectin-based films.  JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE.  55(9):3739-3748. 2018
• Thermodynamic sorption analysis and glass transition temperature of faba bean (Vicia faba L.) protein.  JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE.  55(3):935-943. 2018
• Morphological and structural changes of starch during processing by melt blending.  STARCH-STARKE.  69(9-10):1-9. 2017
• Preparation, characterization and antifungal properties of polysaccharide-polysaccharide and polysaccharide-protein films.  JOURNAL OF MATERIALS SCIENCE.  52(1):353-366. 2017
• Chemical composition and thermal properties of Chilean Araucaria araucana starch.  STARCH-STARKE.  68(12):100-105. 2016
• Effect of virgin heterophasic pp copolymer content on moisture absorption, thermal and mechanical properties of recycled polyethylene wood flour composites.  JOURNAL OF THE CHILEAN CHEMICAL SOCIETY.  59(1):2373-2377. 2014
• Horse chestnut (Aesculus hippocastanum L.) starch: Basic physico-chemical characteristics and use as thermoplastic material.  CARBOHYDRATE POLYMERS.  112:677-685. 2014
• Low density polyethylene (ldpe) nanocomposites with passive and active barrier properties.  JOURNAL OF THE CHILEAN CHEMICAL SOCIETY.  58(2):2248-2252. 2014
• Physical, chemical and mechanical properties of pehuen cellulosic husk and its pehuen-starch based composites.  CARBOHYDRATE POLYMERS.  90(4):1550-1556. 2012
• Processing and characterization of starch-based materials from pehuen seeds (Araucaria araucana (Mol) K. Koch).  CARBOHYDRATE POLYMERS.  88(1):299-307. 2012
• Comparative Study of Maleated Polypropylene as a Coupling Agent for Recycled Low-Density Polyethylene/Wood Flour Composites.  JOURNAL OF APPLIED POLYMER SCIENCE.  122(3):1731-1741. 2011