artículo académico

• The synergistic antimicrobial effect of carvacrol and thymol in clay/polymer nanocomposite films over strawberry gray mold.  LWT-FOOD SCIENCE AND TECHNOLOGY.  64:390-396. 2015
• 'Movers and shakers' in the regulation of fruit ripening: a cross-dissection of climacteric versus non-climacteric fruit.  JOURNAL OF EXPERIMENTAL BOTANY.  65(17):4705-4722. 2014
• Expression of a functional jasmonic acid carboxyl methyltransferase is negatively correlated with strawberry fruit development.  JOURNAL OF PLANT PHYSIOLOGY.  171(15):1315-1324. 2014
• Transcriptional analysis of cell wall and cuticle related genes during fruit development of two sweet cherry cultivars with contrasting levels of cracking tolerance.  CHILEAN JOURNAL OF AGRICULTURAL RESEARCH.  74(2):162-169. 2014
• Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit.  PLANT PHYSIOLOGY AND BIOCHEMISTRY.  70:433-444. 2013
• Effect of postharvest treatment of calcium and auxin on cell wall composition and expression of cell wall-modifying genes in the Chilean strawberry (Fragaria chiloensis) fruit.  FOOD CHEMISTRY.  132:2014-2022. 2012
• Changes in Cell Wall Polysaccharides and Cell Wall Degrading Enzymes During Ripening of Fragaria chiloensis and Fragaria xananassa Fruits.  SCIENTIA HORTICULTURAE.  124:454-462. 2010
• Characterization of Two Divergent cDNAs Encoding Xylogucan Endtransglycosylase/hydrolase (XTH) Expressed in Fragaria chilensis Fruit.  PLANT SCIENCE.  179:479-488. 2010
• VpAAT1, a Gene Encoding an alcohol acyltransferase, is involved in Ester Bioynthesis during Ripenning of Mountain Papaya Fruit.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.  58:5114-5121. 2010