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Ríos Gajardo, Gisela Alejandra

Miembro de la facultad

Posiciones

Profesor Asociado, Departamento de Ciencia y Tecnología de los Alimentos , Facultad de Farmacia

Puesto de trabajo HR

Profesor Asociado

publicaciones seleccionadas

artículo académico
- OCCURRENCE OF AFLATOXIN M1 IN MILK AND EXPOSURE ESTIMATION FOR ITS CONSUMPTION IN THE CHILEAN POPULATION. FOOD CONTROL. 148. 2023
- MYCOTOXIN EXPOSURE IN CHILDREN THROUGH BREAKFAST CEREAL CONSUMPTION IN CHILE. TOXINS. 14(5). 2022
- ASSESSMENT OF MYCOTOXIN EXPOSURE IN A RURAL COUNTY OF CHILE BY URINARY BIOMARKER DETERMINATION. TOXINS. 13(7). 2021
- IDENTIFICATION OF TYPE B TRICHOTHECENES AND ZEARALENONE IN CHILEAN CEREALS BY PLANAR CHROMATOGRAPHY COUPLED TO MASS SPECTROSCOPY. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. 38(10):1778-1787. 2021
- DEVELOPMENT OF A SIMPLE LC METHOD FOR QUANTIFICATION OF LAMOTRIGINE IN HUMAN SERUM. JOURNAL OF THE CHILEAN CHEMICAL SOCIETY. 65(4):4962-4965. 2020
- OCCURRENCE OF RELEVANT MYCOTOXINS IN FOOD COMMODITIES CONSUMED IN CHILE. MYCOTOXIN RESEARCH. 36(1):63-72. 2020
- JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC. JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC. 28(3):251-255. 2015
- JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC. JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC. 28(3):229-233. 2015
- DEVELOPMENT OF VALIDATED HPTLC METHOD FOR QUANTIFICATION OF TRAZODONE IN HUMAN SERUM. JOURNAL OF THE CHILEAN CHEMICAL SOCIETY. 58(2):2248-2251. 2014
- FOOD CONTROL. FOOD CONTROL. 28:147-150. 2012
- FOOD AND CHEMICAL TOXICOLOGY. FOOD AND CHEMICAL TOXICOLOGY. xx. 2006

nombre completo

Gisela Alejandra Ríos Gajardo

correos electrónicos adicionales

grios@udec.cl

Publicaciones en VIVO

Mapa de la ciencia

Información de Contacto

grios@udec.cl