publicaciones seleccionadas artículo académico COMPARISON OF DIAGNOSTIC MODELS TO ESTIMATE THE RISK OF METABOLIC SYNDROME IN A CHILEAN PEDIATRIC POPULATION: A CROSS-SECTIONAL STUDY. METABOLITES. 13(2). 2023 ADAPTION AND RELIABILITY OF THE NUTRITION ENVIRONMENT MEASURES FOR STORES (NEMS-S) INSTRUMENT FOR USE IN URBAN AREAS OF CHILE. BMC PUBLIC HEALTH. 22(1). 2022 ACUTE EFFECT OF CHILI CONSUMPTION ON THERMOGENESIS AND GLYCEMIC RESPONSE FOLLOWING ORAL GLUCOSE LOAD IN MEN. CURRENT TOPICS IN NUTRACEUTICAL RESEARCH. 19(3):288-294. 2021 EATING HABITS AND SCHOOL PERFORMANCE IN FIFTH TO EIGHTH GRADE CHILEAN SCHOOLCHILDREN. REVISTA CHILENA DE NUTRICION. 48(1):41-50. 2021 EVALUACIÓN DE LA SATISFACCIÓN DEL USO DE UN SET MULTIPRODUCTO DE APOYO AL PROCESO DE ENSEÑANZA-APRENDIZAJE PARA ESTUDIANTES UNIVERSITARIOS DEL ÁREA DE LA SALUD. REVISTA DE EDUCACIÓN EN CIENCIAS DE LA SALUD. 17(1):26-30. 2020 MULTI-PRODUCT SET TO SUPPORTING THE TEACHING/LEARNING PROCESS FOR HEALTH SCIENCES UNIVERSITY STUDENTS. REVISTA DE EDUCACIÓN EN CIENCIAS DE LA SALUD. 17(1). 2020 ATTITUDES OF MOTHERS OF PRESCHOOLS IN THE IMPLEMENTATION OF THE NUTRITIONAL LABELING LAW IN CHILE. ARCHIVOS LATINOAMERICANOS DE NUTRICION. 69(3):165-173. 2019 EFFECT OF AN INTERVENTION WITH DIFFERENT CONTRIBUTIONS OF CALCIUM ON NUTRITIONAL STATUS IN OVERWEIGHT UNIVERSITY STUDENTS. REVISTA CHILENA DE NUTRICION. 46(4):460-168. 2019 ARCHIVOS LATINOAMERICANOS DE NUTRICION. ARCHIVOS LATINOAMERICANOS DE NUTRICION. 68(3):217-223. 2018 VITAMIN D CONCENTRATIONS IN CHILDREN AND ADOLESCENTS WITH CELIAC DISEASE. REVISTA CHILENA DE PEDIATRIA. 89(4):499-505. 2018 NUTRITIONAL ASSESSMENT AND ADHERENCE TO THE MEDITERRANEAN DIET OF CHILEAN ADOLESCENTS RESIDING IN HOST FAMILIES. REVISTA CHILENA DE NUTRICION. 43(2):110-115. 2016 NUTRITION ASSESSMENT AND INDICATORS OF VISCERAL FAT AND SUBCUTANEOUS FAT IN CHILDREN WITH DOWN SYNDROME. INTERNATIONAL MEDICAL REVIEW ON DOWN'S SYNDROME. 19(9):21-27. 2015 PREDICTIVE CAPACITY OF ANTHROPOMETRIC INDECES IN THE DETECTION OF METABOLIC SYNDROME IN CHILEAN ADULTS. ARCHIVOS LATINOAMERICANOS DE NUTRICION. 65(3):152-157. 2015