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• Muscle fibre characteristics, enzyme activity and meat colour of wild boar (sus scrofa s. L.) muscle with 2n =36 compared to those of phenotypical similar crossbreeds (2n = 37 and 2n = 38).  98(2):272-298. 2014
• Carcass and Meat Quality Traits of Wild Boar (Sus scrofa s.L.) with 2n = 36 Karyotype Compared to those of Phenotypicaly Similar Crossbreeds (2n = 37 and 2n = 38) Raised Under the Same Farming Conditions. Fatty Acid Profile and Cholesterol.  83:195-200. 2009
• Carcass and Meat Quality Traits of Wild Boar (Sus scrofa s.L.) with 2n=36 Karyotype Compared to those of Phenotypically Similar Crossbreeds (2n=37 and 2n=38) Raised Under Same Farming Conditions. 1. Carcass Quantity and Meat Dressing.  80:1200-1204. 2008