artículo académico

• THE EFFECT OF VISIBLE LIGHT ON THE POSTHARVEST LIFE OF TOMATOES (SOLANUM LYCOPERSICUM L.).  HORTICULTURAE.  9(1). 2023
• AMELIORATION OF CHEMICAL AND SENSORY PROPERTIES OF SMOKED MUST AND WINE BY AERATION.  JOURNAL OF AGRO-INDUSTRY SCIENCES.  4(3):81-88. 2022
• A REAL-TIME IMAGE ANALYSIS FOR CHERRY FRUIT CLASSIFICATION FROM COLOUR FEATURES.  AMA-AGRICULTURAL MECHANIZATION IN ASIA AFRICA AND LATIN AMERICA.  52(2):3545-3555. 2021
• IMAGE ANALYSIS OF REAL-TIME CLASSIFICATION OF CHERRY FRUIT FROM COLOUR FEATURES.  JOURNAL OF AGRICULTURAL ENGINEERING.  52(4). 2021
• PERFORMANCE EVALUATION OF FUEL BLENDS USING CANOLA OILBASED BIODIESEL AND DIESEL FUEL IN A FARM TRACTOR.  AMA-AGRICULTURAL MECHANIZATION IN ASIA AFRICA AND LATIN AMERICA.  51(1):993-1001. 2021
• PREPARATION OF RAW HAMS, COMPARISON OF TEXTURE, COLOUR, MOISTURE AND AW.  OPEN ACCESS JOURNAL OF BIOMEDICAL SCIENCE.  3(6):936-941. 2021
• COMPARISON OF SODIUM CONCENTRATION BETWEEN HAM DRY CURED WITH NACL AND A KCL/NACL MIXTURE.  OPEN ACCESS JOURNAL OF BIOMEDICAL SCIENCE.  2(6):587-590. 2020
• PHYSICAL, CHEMICAL AND NUTRITIONAL CHARACTERISTICS OF PUFFED QUINOA.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.  55(1):313-322. 2020
• USE OF A COPPER- AND ZINC-MODIFIED NATURAL ZEOLITE TO IMPROVE ETHYLENE REMOVAL AND POSTHARVEST QUALITY OF TOMATO FRUIT.  CRYSTALS.  10(6):1-10. 2020
• EFFECT OF DOPING NATURAL ZEOLITE WITH COPPER AND ZINC CATIONS ON ETHYLENE REMOVAL AND POSTHARVEST TOMATO FRUIT QUALITY.  CHEMICAL ENGINEERING TRANSACTIONS.  75:265-270. 2019
• STORAGE STABILITY OF POULTRY MEAT FROM BROILERS FED WITH DRY OREGANO (ORIGANUM VULGARE L.) IN THE DIET.  CHILEAN JOURNAL OF AGRICULTURAL & ANIMAL SCIENCES .  33(1):28-38. 2017
• COLORIMETRIC AND MORPHOMETRIC ANALYSIS OF THE FLOWER OF ALSTROEMERIA PRESLIANA (ALSTROEMERIACEAE).  JOURNAL OF THE BOTANICAL RESEARCH INSTITUTE OF TEXAS.  10(1):89-108. 2016
• EFFECT OF VACUUM MICROWAVE DRYING ON THE QUALITY AND STORAGE STABILITY OF STRAWBERRIE.  JOURNAL OF FOOD PROCESSING AND PRESERVATION.  40:1104-1115. 2016
• GAYANA BOTANICA.  GAYANA BOTANICA.  72(1):101-113. 2015
• COMPARACIÓN DE LA CAPACIDAD ANTIOXIDANTE DE MOSTOS Y VINOS TINTOS DEL VALLE DE ITATA, CHILE 2014
• DIGITAL IMPLEMENTATION OF SELECTIVE HARMONIC ELIMINATION TECHNIQUES IN MODULAR CURRENT SOURCE RECTIFIERS.  IEEE TRANSACTIONS ON INDUSTRIAL INFORMATICS.  9(2):1167-1177. 2013
• ANALYSIS, DESIGN AND CONTROL OF A UNIFIED POWER-QUALITY CONDITIONER BASED CURRENT-SOURCE TOPOLOGY.  IEEE TRANSACTIONS ON POWER DELIVERY.  27(4):1727-1736. 2012
• DESIGN OF A DISCRETE-TIME LINEAR CONTROL STRATEGY FOR A MULTICELL UPQC.  IEEE TRANSACTIONS ON INDUSTRIAL ELECTRONICS.  59(10):3797-3807. 2012
• PARÁMETROS DE CALIDAD DE CARNE DE CAPRINOS ALIMENTADOS CON DIETA SUPLEMENTARIA CON ORÉGENO (ORIGANUM VULGARE L.) SECO 2011
• A HIGH-PERFORMANCE MULTICELL TOPOLOGY BASED ON SINGLE-PHASE POWER CELLS FOR THREE-PHASE SYSTEMS OPERATING UNDER UNBALANCED AC MAINS AND ASYMMETRICAL LOADS.  IEEE TRANSACTIONS ON INDUSTRIAL ELECTRONICS.  57(8):2730-2738. 2010
• BIODIESEL PRODUCTION IN A JET FLOW STIRRED REACTOR.  FUEL.  89:3093-3098. 2010
• ESTUDIO PRELIMINAR DE CALIDAD DE CARNE DE OVINOS ALIMENTADOS CON DIETA SUPLEMENTADA CON ORÉGANO SECO 2010
• INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.  44:330-336. 2009
• AGRO-CIENCIA 2006
• CARACTERIZACIÓN DE BIODIESEL FABRICADO CON ACEITE DE GIRASOL (HELIANTHUS ANNUS) FRESCO Y USADO 2006
• AGRO-CIENCIA 2005
• AGRO-CIENCIA 2005
• ELEMENTAL COMPOSITION OF SPRINGTIME AEROSOL IN CHILLÁN, CHILE.  ATMOSPHERIC ENVIRONMENT.  38:5349-5352. 2004
• MODELACIÓN DEL LAVADO DE MANZANAS, CV. GRANNY SMITH 2004
• ACTA HORTICULTURAE.  ACTA HORTICULTURAE.  576:321-325. 2002
• EVALUACIÓN MICROBIOLÓGICA Y SENSORIAL DEL TOFU PRESERVADO MEDIANTE REFRIGERACIÓN Y POR DIFERENTES SOLUCIONES DE INMERSIÓN 2002
• AGRO-CIENCIA 2000